Our concept

La Ferronnerie – Wood-fired Cuisine in the Heart of Honfleur

In the heart of Honfleur, La Ferronnerie takes its place at 19 Place Augustin Normand, in a historic building reimagined as a raw yet refined setting, inviting conviviality and genuine emotion.

Here, everything revolves around fire. Chef Lilian Douchet—passionate and instinctive, known from Top Chef—crafts a bold, generous cuisine where ingredients are honored and transformed by flame. It’s a celebration of taste, sharing, and authenticity.

Every element of the space tells a story: the preserved industrial character of the walls, raw materials, handpicked objects, thoughtful lighting... It’s a workshop spirit, both vibrant and intimate. To enhance the experience, a curated selection of wines highlights passionate, independent winemakers—true artisans of the living.

This unique project is brought to life by Les Jardins de Coppélia, a charming country retreat just 10 minutes away, where guests can extend the experience with a peaceful stay between land, sea, and indulgence.

At La Ferronnerie, we rekindle the flame—of flavor, connection, and fire. And let the magic happen.